Homemade meatballs, soft tuna cutlet, beef tendon stewed in tomato sauce, fish soup, and other 8 dishes for 4,180 yen (tax included)

4180 yen(Tax included)

This course is recommended for banquets and welcoming/farewell parties.

<Appetizer> Yuba cream

<Salad> Walnut Caesar Salad

<Grilled dish> Homemade meatballs

<Fried food> Tender tuna head cutlet with grated daikon and wasabi soy sauce

<Fried food> Shrimp and vegetables with mustard mayonnaise sauce

<Stewed dish> Beef tendon stewed in tomato sauce

Meal: Toro-taku and hagama-style cooked rice

<Bowl> Fish soup

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/06/26 update